Mozambican Garlic & Lemon Peri Peri Sauce (FS)
Mozambican Garlic & Lemon Peri Peri Sauce.
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Additional information
| Food Service Packaging | 2l |
|---|---|
| Packaging | PET |
| Allergen Declaration | Allergen Control Program in place |
| Contains | (Sulphites) |
| May Contain traces of | Celery, Cow’s Milk, Egg, Fish, Gluten, Mustard, Peanuts, Sesame Seeds, Soya, Wheat |
| English | INGREDIENTS: WATER, RECONSTITUTED DRIED GARLIC (12.8%), VEGETABLE OIL (SUNFLOWER SEED) (ANTIOXIDANT TBHQ (E319)), SPIRIT VINEGAR, SALT, CHILLIES, LEMON CONCENTRATE (3.2%)[PRESERVATIVE (SODIUM METABISULPHITE (E223))], ONIONS, SPICES, MAIZE STARCH, STABILISER (E415), SPICE EXTRACTS, COLOURANTS (E110 & E124), PRESERVATIVES [POTASSIUM SORBATE (E202) & SODIUM BENZOATE (E211)]. COLOUR MAY VARY OWING TO THE NATURE OF CERTAIN INGREDIENTS. |
| Portuguese | INGREDIENTES: ÁGUA, ALHO DESSECADO RECONSTITUÍDO (12.8%), ÓLEO VEGETAL (SEMENTE DE GIRASSOL) (ANTIOXIDANTE TBHQ (E319)), VINAGRE DE VINHO, SAL, MALAGUETAS, CONCENTRADO DE LIMÃO (3.2%)[CONSERVANTE (METABISSULFITO DE SÓDIO (E223))], CEBOLAS, ESPECIARIAS, AMIDO DE MILHO, ESTABILIZADOR (E415), EXTRATOS DE ESPECIARIAS, CORANTES (E110 E E124), CONSERVANTES [SORBATO DE POTÁSSIO (E202) E BENZOATO DE SÓDIO (E211)]. A COR PODE VARIAR DEVIDO À NATUREZA DE DETERMINADOS INGREDIENTES. |
| French | INGRÉDIENTS: EAU, AIL SÉCHÉ RECONSTITUÉ (12.8%), HUILE VÉGÉTALE (GRAINES DE TOURNESOL) (ANTIOXYDANT TBHQ (E319)), VINAIGRE D’ALCOOL, SEL, PIMENTS, CONCENTRÉ DE CITRON (3.2%) [CONSERVATEUR (MÉTABISULPHITE DE SODIUM (E223))], OIGNONS, ÉPICES, AMIDON DE MAÏS, STABILISATEUR (E415), EXTRAITS D’ÉPICES, COLORANTS (E110 ET E124), CONSERVATEURS [SORBATE DE POTASSIUM (E202) ET BENZOATE DE SODIUM (E211)]. LA COULEUR PEUT VARIER EN RAISON DE LA NATURE DES CERTAINS INGRÉDIENTS. |
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